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    Whisky and Pineapple Juice

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    Cocktail ingredients Whisky and pineapple juice

    Cocktail recipe Whisky and pineapple juice

    • Fill a rocks glass to the top with ice cubes
    • Pour 15 ml of lemon juice, 40 ml of pineapple juice, 20 ml of sugar syrup and 50 ml of scotch whisky into a shaker
    • Fill the shaker with ice cubes and shake
    • Strain into the rocks glass
    • Garnish with pineapple wedges on a cocktail skewer
    How to Make the Whisky and Pineapple Juice

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