Caribbean Apple Pie
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Caribbean apple pie
number of servings
| Ingredients | ||
|---|---|---|
| Calvados | 60 | ml |
| Creme de cassis liqueur | 15 | ml |
| Angostura bitters | 1 | ml |
| Cinnamon syrup | 25 | ml |
| Cranberry juice | 75 | ml |
| Lemon juice | 30 | ml |
| Apple | 20 | g |
| Mint | 1 | g |
| Ice cubes | 350 | g |
| Gadgets | ||
|---|---|---|
| Sling glass | 1 | piece |
| Shaker | 1 | piece |
| Jigger | 1 | piece |
| Squeezer | 1 | piece |
| Strainer | 1 | piece |
| Drinking straws | 2 | piece |
number of servings
Cocktail recipe Caribbean apple pie
- Fill a sling glass to the top with ice cubes
- Pour 30 ml of lemon juice, 75 ml of cranberry juice, 25 ml of cinnamon syrup, 15 ml of creme de cassis liqueur and 60 ml of calvados into a shaker
- Add 1 dash of angostina bitters
- Fill the shaker with ice cubes and shake
- Strain into the sling glass
- Garnish with a fan of apple wedges and a mint sprig
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