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Pirate
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- Ingredients
- Gadgets
- Recipe
Cocktail Ingredients in the Pirate
| Ingredients | ||
|---|---|---|
| Spiced rum Diablo Negro | 40 | ml |
| Dry orange liqueur De Kuyper | 20 | ml |
| Maraschino liqueur | 20 | ml |
| Angostura bitters | 5 | ml |
| Almond syrup | 10 | ml |
| Lemon juice | 15 | ml |
| Sprite | 100 | ml |
| Lime | 20 | g |
| Ginger root | 15 | g |
| Red maraschino cherry | 5 | g |
| Ice cubes | 380 | g |
| Gadgets | ||
|---|---|---|
| Highball glass | 1 | piece |
| Jigger | 1 | piece |
| Muddler | 1 | piece |
| Squeezer | 1 | piece |
| Shaker | 1 | piece |
| Sieve | 1 | piece |
| Bar spoon | 1 | piece |
| Strainer | 1 | piece |
| Drinking straws | 2 | piece |
How to Make the Pirate
- Fill a highball glass to the top with ice cubes
- Place a slice of ginger root into a shaker and muddle
- Pour in 15 ml of lemon juice, 10 ml of almond syrup, 20 ml of maraschino liqueur, 20 ml of dry orange liqueur and 40 ml of spiced rum
- Add 5 dashes of angostura bitters
- Fill the shaker with ice cubes and shake
- Fine strain into the highball glass
- Top up with sprite and stir gently
- Garnish with a maraschino cherry, a slice of ginger and lime wedges
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