Burdock Sazerac
- Ingredients
- Gadgets
- Recipe
Cocktail ingredients Burdock Sazerac
number of servings
| Ingredients | ||
|---|---|---|
| Cognac | 60 | ml |
| Absinthe | 3 | ml |
| Mastikha | 15 | ml |
| Chocolate bitters | 1 | ml |
| Peychaud's bitters | 1 | ml |
| Maple syrup | 15 | ml |
| Orange zest | 1 | piece |
| Ice ball | 1 | piece |
| Gadgets | ||
|---|---|---|
| Rocks glass | 1 | piece |
| Jigger | 1 | piece |
| Bar spoon | 1 | piece |
| Zest knife | 1 | piece |
number of servings
number of servings
Cocktail recipe Burdock Sazerac
- Place the ice ball into the rocks glass
- Pour in 15 ml of maple syrup, 3 ml of absinthe, and 15 ml of mastikha
- Add 1 dash of Peychaud’s bitters, 1 dash of chocolate bitters, and 60 ml of cognac
- Carefully stir with a bar spoon
- Garnish with orange zest
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