Kremlin Strudel

Cocktail recipe Kremlin strudel

• Place 1 bar spoon of cranberries into a milk pitcher and muddle
• Pour 15 ml of lemon juice, 100 ml of apple juice, 20 ml of sugar syrup and 40 ml of calvados into the milk pitcher
• Add a pinch of ground cinnamon
• Stir while heating, but do not bring to the boil
• Fine strain into an irish coffee glass
• Use bar spoon to layer on 20 ml of heavy cream
• Garnish with a cinnamon stick and a half of kumquat on a cocktail skewer